Food Protection Manager Certification

certifying organization info

StateFoodSafety Food Protection Manager Certification 711 Timpanogos Parkway, Building M, Suite 3200 Orem UT 84097 https://www.statefoodsafety.com/

description

The Food Safety Manager Certification credential communicates to the food service and retail industry that you have the knowledge, skills, and abilities necessary to oversee the safe storage, preparation, and service of food in the workplace. This credential is received by passing the Food Protection Manager Certification Exam. Food Protection Manager Certification Website

details

More than two years of education or training after high school required? No

More than two years of work experience required? No

Oral or Written Exam Required? Yes

Renewal Required? Every 5 Year(s)

Renew through Re-Examination? Yes