National Registry of Food Safety Professionals
Food Safety Manager Certification
5728 Major Blvd., Suite 750, Orlando FL 32819
The National Registry's Certified Food Safety Professional examination has been developed following the strictest test development procedures. The Certified Food Safety Manager examination is accredited by the American National Standards Institute using standards set by the Conference for Food Protection.
Oral or Written Exam Required? Yes Renewal Required? Every 5 Year(s) Renew through Continuing Educational Units(CEU)? NoRenew through Re-Examination? YesRenew through Continuing Professional Development(CPD)? NoDoes applicant have choice of at least two options from above for renewal (CEU, CPD, or exam)? No This certification is related to military occupational specialties. Read more about military occupations..