Association of Nutrition and Food Service Professionals
Certified Dietary Manager-Certified Food Protection Professional
406 Surrey Woods Dr., St. Charles IL 60174
A certified dietary manager, certified food protection professional (CDM, CFPP) has the education, training, and experience to competently perform the responsibilities of a dietary manager and has proven this by passing a nationally-recognized credentialing exam and fulfilling the requirements needed to maintain certified status.
Either training or work experience required, but not both? YesOral or Written Exam Required? Yes Renewal Required? Every 3 Year(s) Renew through Continuing Educational Units(CEU)? YesDoes applicant have choice of at least two options from above for renewal (CEU, CPD, or exam)? No This certification is accredited by NCCA. Read more about NCCA. This certification is related to military occupational specialties. Read more about military occupations..