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Certified Sous Chef


certifying organization info

American Culinary Federation, Inc.
Certified Sous Chef
180 Center Place Way,St. Augustine
FL 32095

description

The Sous Chef certification is designed to identify those chefs who have demonstrated a level of culinary competence and expertise through their education, work experience, culinary knowledge and skills that is consistent with a chef who supervises a shift or station(s) in a foodservice operation.

Certified Sous Chef Website


details

Work Experience Required? Yes

Oral or Written Exam Required? Yes

Renewal Required? Every 5 Year(s)

Renew through Continuing Educational Units(CEU)? Yes

Does applicant have choice of at least two options from above for renewal (CEU, CPD, or exam)? No

This certification is accredited by NCCA.
Read more about NCCA.


This certification is related to military occupational specialties.
Read more about military occupations..


This certification is related to Career and Technical Education Career Clusters.
Read more about career clusters.






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