Certified Kitchen Cook

The Kitchen Cook certification recognizes the skills and knowledge needed to succeed as a food preparation professional in a food service operation. Certified Kitchen Cook Website

More than two years of education or training after high school required? Yes

More than two years of work experience required? Yes

Oral or Written Exam Required? Yes

Renewal Required? Every 5 Year(s)

Renew through Continuing Educational Units(CEU)? No

Renew through Re-Examination? Yes

Renew through Continuing Professional Development(CPD)? Yes

Does applicant have choice of at least two options from above for renewal (CEU, CPD, or exam)? Yes